Melon and Prociutto
It is Sunday morning and I was up early making my coffee. ?Sitting on the cutting board was a fresh melon that I bought yesterday but forgot to store in the refrigerator. When I opened the door of my fridge and rearranged some things to make room, I noticed a package of prociutto that I had forgotten I had. Slicing the melon, tearing off some pieces of the meat, my breakfast satisfied hunger and gave me mental entertainment. This is…
